Ingredients
30 cl of follow-on milk (or almond, rice...)
1 bay leaf
125g of organic short macaroni or small pasta shell
15g of butter
30g of organic flour or corn flour
1/2 onion finely chopped
60g of button mushrooms finely chopped
60g of fresh or frozen peas
1/2 crushed garlic
2 teaspoons of herbs (basil, parsley, thyme...) finely chopped
